OUR FRENCH BRUCN MENU
AUTHENTIC FRENCH-STYLE BRUNCH EXPERIENCE, MADE LIVE FOR YOUR GUESTS
BASE :
FARM EGGS
COOKED À LA MINUTE BY OUR FRENCH CHEF
CHOOSE YOUR TOPPINGS:
3 TOPPINGS
$11.00 PER PERS4 TOPPINGS
$13.00 PER PERS5 TOPPINGS
$15.00 PER PERSTOPPINGS SELECTION
VEGETABLES & HERBS
MUSHROOMS
RED ONIONS
TOMATOES
BELL PEPPERS
ARUGULA
ZUCCHINI
CHERRY TOMATOES
SUN-DRIED TOMATOES
FRESH BASIL
CHEESES
SWISS CHEESE
MOZZARELLA
GOAT CHEESE (+$1)
PARMESAN
PROTEINS
SMOKED TURKEY
CHICKEN
HAM
BACON BITS (+$1)
SMOKED SALMON (+$2)
SIDES & BRUNCH FAVORITES
SIDES & BRUNCH FAVORITES
POMMES DE TERRE SAUTÉES
$4.00 PER PERS(Sautéed potatoes)
PAIN PERDU AU SUCRE GLACÉ
$5.00 PER PERSTraditional French-style sweet bread dipped in vanilla egg custard, caramelized on the pan and topped with powdered sugar. Served with fresh strawberries, blueberries, and Nutella
PANCAKE
$5.00 PER PERSServed with fresh strawberries, blueberries, and Nutella.
BRUSCHETTA GUACAMOLE, ARUGULA & CHERRY TOMATOES
$4.25 PER PERS
VIENNOISERIES MAISON (FRESH FRENCH PASTRIES – $3.00 EACH)
CROISSANT
PAIN AU CHOCOLAT
PAIN AUX RAISINS
BRIOCHE MOELLEUSE
Please note that all listed prices exclude chef, labor fees, and taxes.